Events

Title	Date	Organizer
Unesu Ushewokunze-Obatolu
Partnering with the private sector
Risk-based food standards
Driving safe trade solutions worldwide
Strengthening SPS capacity
Improving SPS compliance to boost Nigeria's export capacity
STDF Secretariat
Results
Information Session on IPPC Guides for Safe Trade (STDF/PG/350)
Evidence-based approach to prioritize SPS investments
Prioritizing SPS Investments in Bangladesh using P-IMA
Improving compliance with SPS measures to boost oilseed exports
Supporting SPS risk assessment in the mango sector
Public-Private Partnerships to enhance SPS capacity: What can we learn from this collaborative approach?
Melvin Spreij
Using online tools to build food safety knowledge
Ameha Sebsibe Woldemariam
Trading Safely
Improving food safety and market access in Ghana's spice value chain
2016 IPPC Photo Contest “The Shocking Impacts of Pests"
Donors
Public-private partnerships to promote ginger exports
Safe Trade Solutions
Implementation of ISPM 15 (International wood packaging standard)
STDF Guide: Good regulatory practices to improve SPS measures
Strengthening phytosanitary controls
Strengthening Togo's SPS system
Martha Byanyima
ePhyto Webinar: Solutions on safe trade in plants and plant products
STDF/PG/432
Slide 3
Building phytosanitary capacity to facilitate trade
Market oriented training on standards
Regional strategy to improve veterinary services
Evaluating phytosanitary capacity to improve the plant health system in Nigeria
Strengthening capacity to meet pesticide export requirements
Who we are
Using digital tools to facilitate safe food trade in West Africa
Building knowledge on plant health risk analysis
Support to the control of SPS risks in the cashew, shea and smoked fish value chains
Developing a regional food inspector school
Analysing food safety risk in Latin America
Enhancing aflatoxin management in Ghana's maize and groundnuts
Paola Michelutti
Climate change
Going paperless with SPS e-certification
Strengthening the national fisheries food control system
Managing invasive potato pests in Eastern and Southern Africa
Research on Southern Africa now available
Batsukh Zayat
Boosting safe fruit and vegetable exports
Strengthening SPS capacity in the shellfish sector in Senegal
Food and Agriculture Organization of the United Nations (FAO)
Zoning to control infectious diseases in Peruvian aquaculture
Enhancing laboratory capacity to boost fish exports from the Solomon Islands
Engaging SPS stakeholders at national level
Strengthening the national food control system
SPS action planning
Enhancing Trade and Traceability in Agri-Food supply Chain through SPS Electronic Certification
Invasive Alien Species
Transitioning from paper-based to automated SPS systems
Improving food safety through Codex standards
Regional Center for Phytosanitary Intelligence of the Andean Community
Strengthening phytosanitary capacity
Disclaimer
Zambia
Andrew Edewa
Rwanda and Uganda
Piloting an improved animal identification and registration system in Mongolia
Improving competitiveness and market access of sesame
IICA-STDF Workshop on Electronic SPS Certification in the Americas
User Guide on Prioritizing SPS Investments for Market Access (P-IMA) now available
Policy Committee Summary Reports
Improving food inspection through a virtual school
Planning a regional total diet study
Expanding the initiative to control fruit fly in West Africa
Policy Committee
Animal Identification and Registration Systems (AIRS) - Mongolia International Workshop
Pest-free areas for coconut lethal yellowing disease
Pesticide Residue Mitigation through the Promotion of Biopesticides
About Us
Shaping a safer world
STDF/PG/432
Maputa Agnes Kamulete
Briefings
Improving quality along agri-food value chains in Africa for market access
Controlling aflatoxin in chillies
Improving shellfish safety in Senegal to boost market access
Improving SPS information exchange
Past developing country experts
Building SPS institutional capacity
Safer spices: food safety and market access for peppercorn
Voluntary Third-Party Assurance (vTPA) Programme Assessment Tool
Costs and benefits of a foot and mouth disease free zone
Application of the Framework to Prioritize SPS Capacity Building Options in Ethiopia
Sanniel Wilson
Survey of food safety needs
Season's Greetings from the STDF Secretariat
SPS-Related Capacity Evaluation Tools
Improving pig biosecurity and African Swine Fever (ASF) control in 4 ASEAN countries