Events

Title Date Organizersort ascending
Thematic workshop on MRLs 24 October WTO
Second SPS Committee SPS Meeting of 2015 15 July WTO
Third SPS Committee Meeting of 2016 26 October WTO
Third SPS Committee Meeting of 2016 25 October WTO
WTO accession of the Union of the Comoros: Roundtable on technical assistance Union of the Comoros, WTO, STDF
Facilitating safe trade: STDF solutions to strengthen SPS capacity in developing and least developed countries 21 March The Standards and Trade Development Facility (STDF)
Aid for Trade 2022: Connecting to Facilitate Safe Trade 18 July STDF/WTO and World Bank
Second STDF Working Group Meeting of 2016 20 October STDF
Second STDF Working Group Meeting of 2016 24 October STDF
Second STDF Working Group Meeting of 2015 12 October STDF
UN Food Systems Pre-Summit 27 July Codex; IPPC; OIE; STDF
Carmela Castillo
Donor support
Vienna Food Safety Forum 2022
Feasibility study for value addition in the fruit and vegetable sector
Building SPS institutional capacity
Boosting SPS compliance in food of animal origin and feed in Afghanistan
María Clara Vidal
Climate Change and Trade: The Link to Sanitary and Phytosanitary Standards
Rwanda and Uganda
WTO Public Forum 2023: STDF and Global Alliance for Trade Facilitation (GATF) event on eCert
Zimbabwe
Systems Approaches in Food Safety and Plant Health - SPS Committee Side Event
SPS Capacity Building
Building trade capacity of small-scale shrimp and prawn farmers
Susanna Pak
Strengthening SPS capacity
Maintenance of fruit production areas free and under low prevalence of fruit fly pests in Southern Africa
PG/502
Addressing SPS needs of the cabbage sector
Benefits of trade-related food safety programmes
Mozambique
Private standards
Beyond results: Learning the lessons from STDF projects
Strengthening food safety control capacities in Cabo Verde
Simon Padilla
STDF Public-Private Partnerships (PPPs) Practitioner Group
Reports for Southeast Asia now available
Public-private food safety controls for horticultural exports
Strengthening phytosanitary capacity to promote exports of horticulture products from Senegal
Enhancing laboratory capacity to boost fish exports from the Solomon Islands
STDF Guide: Good regulatory practices to improve SPS measures
Strengthening the control of transboundary animal diseases
Safe Trade Solutions
Survey of food safety needs
Driving better decision-making: P-IMA
WTO SPS Committee: STDF side event on gender and safe trade facilitation
Prioritizing SPS investments in the Caribbean using the P-IMA tool
Improving agricultural practices for cocoa and coffee farmers
Using the Phytosanitary Capacity Evaluation (PCE) Tool
SPS action plan
Christopher Brett
Agricultural health and food safety laboratory needs assessment
Joint EIF/STDF: Analysis of consideration given to SPS issues in DTIS
PG/489
Phytosanitary capacity building strategy for Africa
Pesticide Residue Mitigation through the Promotion of Biopesticides
Information systems for surveillance and pest reporting
Laboratory infrastructure
Annual Report 2017
Gender mainstreaming
Past activities
SPS ELECTRONIC CERTIFICATION ADVISORY COMMITTEE (ECAC)
STDF Secretariat
تجارة بأمان
National SPS planning
Promoting live animal trade and export in Eastern Africa
Partnering with the private sector
Enhancing food safety capacity of the pepper value chain in Jamaica to increase market access
Strengthening food safety risk assessment
DG Azevêdo urges continued support for STDF
vTPA Partnership Platform
Driving safe trade solutions worldwide
New STDF briefing note: Opportunities to facilitate safe trade
Developing a regional food inspector school
Evaluations
Uganda
Slide 2
Voluntary Third-Party Assurance (vTPA) Programme Assessment Tool
Good regulatory practices to improve SPS measures: A practical guide
Strengthening capacity in Africa to meet pesticide export requirements
Improving food control to meet international requirements
Centre of Phytosanitary Excellence
Global information resource for veterinary drugs
Project Preparation Grants
Online inspection, control and surveillance system for food of animal origin
Guilherme Antônio da Costa Júnior
Piloting the use of vTPA in Central America
Prioritizing SPS Investments for Market Access (P-IMA): An evidence-based approach to inform and improve SPS decision-making
Information Resources
Roll-out of the International Portal on food safety, animal and plant health
The Buzz about Niue's Bees
STDF/PG/432
Using evidence for Aflatoxin Control in Ghana
Strengthening the national SPS committee
Local Problems, Global Solutions
Addressing invasive quarantine pests of potato in East and Southern Africa
Capacity evaluation of the national food control system
Improving fruits and vegetables to meet EU standards
PG/502