Start Date
06/12/2006
End Date
31/01/2007
Strengthening the national fisheries food control system
Assist the fish processing sector in Cape Verde to comply with international food safety standards.
Documents
| Attachment | Size |
|---|---|
 STDF/PPG/100 - Final Report (2005) | 428.54 KB |
| STDF/PPG/100 - Project Proposal (2005) | 84.42 KB |
PDF