8B886FDC-F4F2-4A69-83CB-17AA85C8E87A
Back to Project Preparation Grants
Default Image
Strengthening SPS capacity in the shellfish sector in Senegal
STDF/PPG/672
Start:
28/02/2020
End:
28/08/2020
66A80133-1A59-4DD5-9083-6A37D48EE5FF
Status
Completed
FF766E94-8490-4D70-AC75-633A89F5FC4F
Project value (US$)
35,450
24A0AE9C-F305-4C2F-9712-1E1F25761E9D
STDF Contribution (US$)
35,450
Beneficiaries
Senegal
Show more
Implementing entities
Show more
Partners
Show more

The purpose of this PPG is to develop a project proposal to address SPS challenges in the shellfish value chain in Senegal, with the aim of developing export markets and contributing to the protection of public health. The PPG will help to identify SPS needs and challenges encountered throughout the shellfish value chain, analyse the legislative framework, conduct research on regional and international market development strategies and formulate a project proposal accordingly. The resulting project will target the following areas:

  • Adoption of adequate regulations related to the sanitary characterization of production areas, monitoring and control practices;
  • Strengthening the capacity of different stakeholders along the value chain, on Good Hygiene Practices (GHP) and Good Manufacturing Practices (GMP);
  • Improving market access with better knowledge on international requirements (i.e. Codex standards).

Beneficiaries
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
Senegal
Close
Partners
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
Close
Implementing Entities
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
Close