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Strengthening food safety control capacities in Cabo Verde
STDF/PPG/869
Start:
13/03/2023
6FFAFBB1-34FA-40E7-8F6A-0F56DEA39B01
Status
Ongoing
FF766E94-8490-4D70-AC75-633A89F5FC4F
Project value (US$)
49,946
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STDF Contribution (US$)
47,946
Beneficiaries
Cabo Verde
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Implementing entities
Independent Health Regulatory Authority (ERIS) Cabo Verde
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Partners
World Health Organization (WHO)
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This PPG aims to apply the FAO/WHO Food Control System Assessment Tool to measure performance and strengthen Cape Verde's food control system, which is currently operating without harmonized food safety regulations and limited food safety risk analysis.

Part of the PPG resources will be dedicated to developing a concept note for a project addressing Cape Verde's main SPS challenges in food safety and market access.

Beneficiaries
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
Cabo Verde
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Partners
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
World Health Organization (WHO)
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Implementing Entities
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
Independent Health Regulatory Authority (ERIS) Cabo Verde
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