Safer spices: food safety and market access for peppercorn

Safer spices: food safety and market access for peppercorn

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Reference Number 
STDF/PG/619
Status 
Awaiting
Project Value (US$) 
919,846
STDF Contribution (US$)  
711,096
Beneficiaries 
Cambodia
Lao PDR
Viet Nam
Implementing Entities 
CAB International (CABI)