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Assessing food safety capacity needs
STDF/PPG/392
Start:
01/11/2013
End:
15/03/2017
66A80133-1A59-4DD5-9083-6A37D48EE5FF
Estado
Terminado
FF766E94-8490-4D70-AC75-633A89F5FC4F
Valor del proyecto (US$)
43,680
24A0AE9C-F305-4C2F-9712-1E1F25761E9D
Contribución STDF (US$)
43,680
Beneficiarios
Sierra Leona
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Entidades de ejecución
Food and Agriculture Organization of the United Nations (FAO)
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Socios
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Assess the national food safety management system in Sierra Leone and develop plans for institutional capacity building and determine priorities in order to achieve compliance with SPS requirements.

Beneficiarios
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
Sierra Leona
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Socios
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
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Implementing Entities
380AA7FE-FF76-4962-A05B-0B7106D0A4E9
Food and Agriculture Organization of the United Nations (FAO)
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